Factory Supply Food Grade Sweetener Acesulfam-K Sugar 200 Times Sweeter with Superior Quality

• CAS No.: 55589-62-3
• Formula: C4h4kno4s
• EINECS: 259-715-3
• Type: Sugar
• Nutritional Value: Nutritional
• Effect: Stabilization
• Model NO.: IB2015
• Resource: Natural
• Purity: 99%, 55% 90%
• Shelf Life: 24 Months
• Appearance: White Crystalline Powder and Light Yellow Liquid
• Package: 25kg/Bag 30kg/Drum
• Usage: Sweeteners Are Widely Used in Pharmaceutical and F
• Transport Package: 25kg/Bag
• Specification: 30kg/drum
• Trademark: innovy
• Origin: China
• HS Code: 2934999090
• Production Capacity: 1000000

Product Description

Product Description

A-K sugar, acetyl sulfonic acid potassium
Chemical formula: C4H4KNO4S
Molecular weight: 201.2422
CAS Registry Number: 55589-62-333665-90-6
EINECS login number: 251-622-6
Substance category: Sweetener
CAS:55589-62-3; 33665-90-6
EINECS number: 251-622-6
Molecular formula: C4H4KNO4S
Molecular weight: 201.2422
Density: 1.81 (g/cm3)
Melting point: 225 (° C) (498 K)
Solubility: 270 (g/L at 20 ° C)
Character: White powder
Solubility: easily soluble in water, slightly soluble in ethanol
Tap density: 1.28g/cm3
PH=5.5-7.5 (1% w/v aqueous solution)
 

Acesulfam-K  has a sweetness about 200 times that of sucrose, and its flavor properties are similar to those of saccharin. At high concentrations, there is a bitter taste. Easily soluble in water, increases food sweetness and stabilizes heat and acid

Acesulfame is a food additive, chemically known as potassium acetylsulfonate, also known as AK sugar. It appears as a white crystalline powder and is an organic synthetic salt with a taste similar to sugarcane. It is easily soluble in water and slightly soluble in alcohol. Ansai honey has stable chemical properties and is not prone to decomposition failure; Not participating in body metabolism and not providing energy; High sweetness and cheap price; Non cariogenic; It has good heat and acid stability and is currently the fourth generation synthetic sweetener in the world. It can produce strong synergistic effects when mixed with other sweeteners, and can increase sweetness by 20% to 40% at general concentrations.

 

Application

 

It can be used for liquid, solid drinks, ice cream, cakes, jams, Pickled vegetables, preserves, gums, table sweeteners, with a consumption of 0.3g/kg.
Can be used as a sweetener in food, medicine, and other fields.

 

Detailed Photos

 

Certificate Of Analysis

 

Product Name	Food grade acesulfame-k sweeteners
ITEM	STANDARD	RESULTS
Appearance	White crystalline powder	conforms
Assary	99.0-101.0%	99.97%
Water solubililty	Freely soluble	conforms
Ultraviolet absorption	227±2nm	227±2nm
Solubility in ethanol	Slightly soluble	Slightly soluble
Loss on drying	1.0 % max	0.3%
Sulfate	0.1% max	0.05%
Potassium	17.0-21 %	17.9 %
Impurity	20 ppm  max	conforms
Heavy metal	1.0 ppm max	conforms
Fluorid	3.0 ppm  max	conforms
Selenium	10.0 ppm  max	conforms
Lead	1.0 ppm  max	conforms
PH value	6.5-7.5	6.8

 

 

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