Hot Sale Food Additive Sweetener Sucralose CAS 56038-13-2 Best Price Sucralose

• Customization: Available
• CAS No.: 56038-13-2
• Formula: C12h19cl3o8
• Model NO.: IB2001
• EINECS: 259-952-2
• Type: Zero Calorie, Zero Calorie Sugar Substitute
• Nutritional Value: Nutritional
• Effect: Stabilization
• Resource: Natural
• Assay: 99%
• Shelf Life: 24 Months
• Appearance: White Crystalline Powder
• Package: 25kg/Bag
• Usage: Sweeteners Are Widely Used in Pharmaceutical and F
• Transport Package: 25kg/Bag
• Specification: 25kb/bag
• Trademark: innovy
• Origin: China
• HS Code: 2938909090
• Production Capacity: 1000000

Product Description

Product Description

Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known under the E number (additive code) E955. Sucralose is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. Unlike aspartame, it is stable under heat and over a broad range of pH conditions and can be used in baking or in products that require a longer shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low calorie sweeteners in terms of taste, stability, and safety

Application

 

1) Carbonated drinks and still beverages

2) Jams, jelly, milk prodcts, syrup,confections

3) Baked goods, desserts

4) Ice cream, cake, udding, wine, fruit can, etc

Detailed Photos

 

Certificate Of Analysis

ITEM	STANDARD
APPEARANCE	WHITE CRYSTALLINE POWDER
ASSAY	98.0-102.0%
SPECIFIC ROTATION	+84.0°~+87.5°
PH OF 10% AQUEOUS SOLUTION	5.0-8.0
MOISTURE	2.0 % MAX
METHANOL	0.1% MAX
RESIDUE ON IGNITION	0.7% MAX
HEAVY METALS	10PPM MAX
LEAD	3PPM MAX
ARSENIC	3PPM MAX
TOTAL PLANT COUNT	250CFU/G MAX
YEAST&MOULDS	50CFU/G MAX
ESCHERICHIA COLI	NEGATIVE
SALMONELLA	NEGATIVE
STAPHYLOCOCCUS AUREUS	NEGATIVE
PSEUDOMONAD AERUGINOSA	NEGATIVE

 

Company Profile