Lant Extract Powder High Quality Peanut Peptides 98% Pure Peanut Peptides

• CAS No.: /
• Formula: /
• EINECS: /
• Type: Peanut Peptides
• Appearance: Powder
• Quality: Food Additive
• Model NO.: IB0030
• Colour: White Powder
• Sample Order: Acceptable
• Test Method: HPLC UV
• Purity: 98%
• Cultivation Method: Artificial Planting
• Transport Package: 25kg/Drum
• Specification: 98%
• Trademark: Innovy
• Origin: China
• HS Code: 294200000
• Production Capacity: 1000000000000

Product Description

Product Description

 


 

What's Peanut peptide?
 

Peanut peptide is actually a nutrient-rich nutritional element, which is enzymatically hydrolyzed from the active functional segments of peanut protein using modern high-tech technology. It is in powder form, no lumps, no impurities, no odor, with the original light fragrance of peanuts. Peanut peptide is easily absorbed by the body and is an important supplement for improving nutrition and energy. It is because peanut peptides can be nutritionalized that they are recommended for consumption.

 

  


 

item	value
Type	Peanut Extract
Form	Powder
Part	Seed
Extraction Type	Solvent Extraction
Packaging	Vacuum Packed, bag
Place of Origin	China
	Shanghai
Grade	Food grade
Brand Name	Innovy
Model Number	IB0030
Application	Food
Cultivation method	artificial planting
Product Name	98% Peanut Peptides Powder
Appearance	Off-white or light yellow Powder
Shelf Life	24 Months
Feature	Organic
Package	1kg/bag,or as your requierments
Sample	Freely Provided
HS CODE	2942000000
Assay	98%

 

 

Application

Application of peanut peptides in common foods
 

1.peanut polypeptide has a strong moisturizing function, or a good adhesive, filling agent. Apply it to all kinds of food bean food, meat products, high protein food, ham and artificial food, can play a role in maintaining water, increase the flavor of food, promote the absorption of substances.

2.because the peanut peptide has a strong foaming, emulsification and oil absorption, in the baked goods can not only improve the nutritional value of food, but also make the structure of the product is fluffy, soft, elastic, and increase the toughness of pasta products.

3.Production of non-staple foods, condiments, snack foods, plant-based beverages and so on. Because peanut peptide has high nitrogen quality and high free amino acid, it can be used in all kinds of beverages, nutritional beverages, instant solid beverages, cold foods and leisure foods.

 

 

COA

 

 

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