Natural Organic Parsley Leaf Extract Powder-Healthy Food Additives

• Customization: Available
• CAS No.: 84012-33-9
• Formula: None
• Model NO.: IB0036
• EINECS: 84012-33-9
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Food Grade Packing
• Storage Method: Cool&Dry
• Shelf Life: >12 Months
• Main Substances: Parsley Leaf
• Resource: Natural
• Appearance: Green or Light Brown Powder
• MOQ: 25kg
• Samples: Avaliable
• Package: 25kg/Bag, or as Your Requirment.
• Transport Package: 25kg
• Specification: 25kg/bag
• Trademark: Baske
• Origin: China
• HS Code: 130219909
• Production Capacity: 10000000

Product Description

 

Product Description

English Name: Parsley Extract, Petroselinum crispum Extract, Parsley Powder

Source of extraction: Parsley.

Main Components: Parsley, also known as French parsley, Chinese parsley, French coriander, European coriander, celery, wild celery, and Italian parsley, is a biennial or annual herb belonging to the Apiaceae family and the genus Petroselinum. It contains parsley flavonoids. The tender leaves are edible and used as a pungent vegetable. The fresh roots and stems can be used for medicinal purposes. It is native to the Mediterranean coast.

Product Appearance: Brownish-yellow powder

Product Grade: Health supplement raw material.

Product Specifications: 10:1; 20:1 or 99% parsley powder.

Detection Method: TLC.

Extraction Process: Water extraction. The product is water-extracted by default. If alcohol extraction or other extraction solvents are required, please contact customer service.

Physical and Chemical Properties: Readily soluble in water.

Product Mesh Size: 80 - 100 mesh.

Packaging Method: 1kg/Aluminum foil bag; 5kg/ Carton; 10kg, 25kg/ Paperboard drum.

Storage Condition: Store in a dry and cool place, away from direct sunlight and high temperatures.

Validity Period Two years.